4th of July Weekend
We’re pulling out all the stops this weekend and celebrating America in style all weekend long. SommerSteiner is being released and we’ll be offering some incredible menu specials to pair with it:
Beef sourced from a cow fed Agrarian Ales spent grain all year, raised in Harrisburg by our friend Leo Giles. Brioche buns from Noisette, house made condiments and fresh local lettuce and tomato. Comes with a side of red/white/blue potato salad and green salad: $13
Local pork and beef sausage from the good folks at Long’s Meat Market. Comes with or without a bun along with a side of house made sauerkraut, roasted potatoes and green salad: $14
We’ll also have plenty of the usual small plates and appetizers including our new hummus platter.
Tasting Room Open EVERY WEEKEND
- Fridays 3pm to 8pm
- Saturdays 3pm to 8pm
- Sundays Noon to 8pm
Wood-fired pizzas are on the menu ALL WEEKEND at the farm. Come taste Lane County’s bounty of fresh food available to us. We have our own house-made herbed crust, sauces, and a variety of tasty toppings from local farms and our own cellar.
Check the calendar to the left for live music out at the farm. Bring the kids and the dogs and come enjoy the slow life for the weekend.
Lane County Farmers’ Market
- Saturdays 9pm to 3pm
Grab a pint while you shop. We bring more than a few options representing the best of our seasonal offerings. Growlers are also available. Bring your Agrarian Ales Growler or Growlita to exchange for a fresh one.
On Tap All Over Oregon
Check out the growing list of restaurants, taphouses and growler fill stations pouring our beer.